Baggers – Produce (Mon)
Place pre-set amounts of fruits and vegetables in bags. Standing, lifting required (varies light - medium - heavy).
Produce DSC_0008c1.JPG. Produce 008. L-R: hidden, hidden, hidden, back blue sweater, orange tee, plaid shirt
Produce 215. L-R: back green jacket, navy zip-up, green v-neck, plaid and suspenders
Produce 007. L-R: plaid shirt, orange tee, black jacket, purple sweater = Daniel
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Baggers/"pickers" - Non-Perishables (Mon)
Gather pre-set quantities of food and place in bags; medium lifting required; walking required
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Repackers (Mon, Tues)
Repackage bulk foods following Food Safety Guidelines; standing, repetitive motion and medium lifting required. Food safety training a plus but will train on-site.
Baggers - Bread & Desserts (Tues)
Load boxes of bread & desserts onto tables, place pre-determined amounts of bread & dessert into plastic bags, place bags on wire racks or into cards; light to medium lifting, walking and standing required.
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Baggers - Frozen & Dairy (Tues)
Arrange delivered food on tables; place pre-set amounts of dairy, frozen meat & prepared food in bags, load bags on wire racks; standing and medium lifting required
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